Detection and Occurance of Aflatoxin M1 Levels in Milk and White Cheese Produce in Esfahan State Iran
نویسندگان
چکیده
منابع مشابه
Occurrence of Aflatoxin M1 in Pasteurized and Traditional Cheese Marketed in Southern Khorasan, Iran
Background: Aflatoxin M1 (AFM1) is a toxic and carcinogenic mycotoxin which after presence in milk and dairy products such as cheese and butter could make them as contaminated food. The main objective of this study was to evaluate the concentration of AFM1 in pasteurized and traditional cheese marketed in Southern Khorasan, from December 2011 to January 2012. Methods: A total of 102 cheese sam...
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15 صفحه اولDetermination of aflatoxin M1 levels in raw milk samples using ELISA and high-performance liquid chromatography in Qazvin, Iran
Use of raw milk and dairy products containing aflatoxin M1 (AFM1) has led to concern inconsumers. The present study determined the AFM1 in raw cow's milk in Qazvinprovince. In this research, 170 raw cow's milk were collected from dairy farm, dairyfactories, milk collection centers, and milk supply centers in Qazvin province during coldseasons in 2013, and all samples were examined for AFM1. The...
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Aflatoxin M1 Contamination in Pasteurized Milk in Mashhad, Iran
The aim of this study was to evaluate aflatoxin M1 (AFM1) contamination in pasteurized milk samples in Mashhad, Iran. One hundred and ten milk samples from different supermarkets were collected during three months in spring and investigated by Enzyme Linked Immuno Sorbent Assay (ELISA). AFM1 was found in 100% of the milk samples. About 5.4% of the samples c...
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ژورنال
عنوان ژورنال: Research Journal of Biological Sciences
سال: 2012
ISSN: 1815-8846
DOI: 10.3923/rjbsci.2012.225.229